碎米芽菜肉叶儿粑 Sticky Rice Pork & Preserved Vegetable Bun

糯米碎米外皮,包裹芽菜与猪肉馅,口感软糯清香。
是非常地道的川西传统米制点心。

A delicate glutinous rice wrapper made from broken rice, filled with preserved mustard greens and seasoned pork.
Soft, fragrant, and gently chewy in texture.

A truly authentic traditional rice delicacy from Western Sichuan

£2.50
£2.50
Order within the next hours minutes to receive it. Estimated delivery is between and

Approximate nutritional values per piece (80g). Handmade product – slight variations may occur.

Energy:
≈ 210 kcal / 878 kJ
Fat:
≈ 6.8 g (of which saturates ≈ 2.2 g)
Carbohydrates:
≈ 31 g (of which sugars ≈ 1.5 g)
Protein:
≈ 5.5 g
Salt:
≈ 0.9 g
Soybeans and Sesame